SPICE UP YOUR LUNCH WITH A CULINARY ADVENTURE IN THE

TEACHING KITCHEN

Carthage, IL – Get ready to dip, drizzle, and savor your way through a flavorful midday escape!
On Friday, May 16, from 11:30 AM – 1:00 PM, Memorial Hospital’s Health & Wellness Center invites you to Fun with Flavor: A Condiment Experience — an interactive, small-group cooking and grazing event centered around everyone’s favorite finishing touch: condiments.
Led by Head Chef Amber Clark, this hands-on workshop will guide 12 lucky guests through a deliciously inventive lunch experience that celebrates bold, crave-worthy sauces and spreads.  From classic favorites to creative twists, you’ll learn how to turn everyday condiments into culinary stars.
Create & enjoy a flavor-packed lunch featuring:
? BBQ Ranch Chicken Wraps
? Veggies & Homemade Dip
? Homemade Fries & BBQ Sauce
? Pimento Cheese & Crackers
The cost is $25.00 per person (ages 18 and older). Space is limited to 12 participants – reserve your spot today! Whether you’re a sauce connoisseur or just looking to add a little zing to your meal routine, this event offers the perfect blend of fun, flavor, and education.
The event will be located at Memorial Hospital’s Health &  Wellness Center, 1454 N. Co. Rd.
2050, Carthage, IL 62321. Registration is required by phone 217-357-6540 or online at
MHTLC.ORG. *Menu subject to change.
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Pictured: Fun with Flavor: A Condiment Experience, led by Memorial Hospital’s Head Chef

Amber Clark

Links: https://form.jotform.com/251056744003145