MEMORIAL HOSPITAL HOSTS FALL COOKING CLASS FOCUSED ON

DIABETES

Memorial Hospital’s Health & Wellness Teaching Kitchen is excited to
announce the Fall Edition of Balanced Bites: Cooking for Diabetes. This event promotes
diabetes wellness through healthy cooking. The class will take place on October 30, 2024,
at 10:30 AM, located at 1454 N. Co. Rd. 2050, Carthage, IL in the Health & Wellness Center at Memorial Hospital.
Led by Kayce Fuhrman, Registered Nurse, and Ashlyn Housewright, Registered Dietitian
and Certified Diabetes Care and Education Specialist, participants will learn how to prepare
delicious, diabetes-friendly meals. For the low cost of $25, attendees will enjoy a healthy
lunch, gain valuable insights into diabetes wellness, receive meal preparation strategies,
and take home recipes perfect for the fall season. Additionally, there will be exciting
giveaways!
“Balanced Bites is a wonderful opportunity for individuals with diabetes to learn about
nutritious cooking and how to manage their condition effectively,” said Ashlyn
Housewright. “Our goal is to empower people with the knowledge and skills they need to
lead a healthier lifestyle.”
Space is limited, and early registration is encouraged to secure a spot in the return of this
highly anticipated class. Interested individuals can register by visiting MHTLC.ORG or by
calling 217-357-6540.
This event is open to anyone aged 18 and older. Memorial Hospital looks forward to
welcoming participants to this informative and engaging class, designed to make healthy
eating accessible and enjoyable.

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Direct registration link: https://form.jotform.com/242334431871150