Kids Summer Cooking Workshops: A Flavorful Adventure at Memorial's Health & Wellness Center!

Memorial Hospital is excited to announce two Kids Summer Cooking
Workshops led by the Health & Wellness Team’s registered dietitians and Chef Amber Clark, these workshops will offer a hands-on experience for kids entering Kindergarten or 1st Grade.
“At Memorial Hospital, we believe in nurturing healthy habits from a young age, and these
workshops are a delicious way to do just that,” said Ashlyn Housewright, Executive Director Community Health & Wellness at Memorial Hospital “It takes our classes to the next level to have a culinary trained chef in conjunction with two registered dietitians as nutrition professionals leading these programs.”
Pizza Party Workshop – June 13 from 10:00 AM to 12:00 PM: On June 13, budding chefs
will roll up their sleeves and dive into the art of pizza making. From kneading dough to choosing toppings, each participant will learn essential kitchen skills while unleashing their creativity.
With a limit of 10 kids per class, each child will receive personalized attention, ensuring a fun and safe environment for culinary exploration. 

Sweet Treats Workshop – July 24 from 10:00 AM to 12:00 PM: The excitement continues
July 24 with our Sweet Treats Workshop, where young chefs will learn to whip up a variety of sweet treats using wholesome ingredients.

With a focus on health and wellness, this workshop promises not only to satisfy sweet cravings but also to promote balanced eating habits.
"These workshops are more than just cooking classes; they're opportunities for kids to learn valuable kitchen skills while having a blast" says Chef Amber Clark.
Registration Details: Registration is required for these events. Participants can register at
https://www.mhtlc.org/services/health-wellness-center/teaching-kitchen/.

The cost for
the Summer Cooking Workshops is $15 per child per event. Spaces for these workshops are limited, so early registration is encouraged.
Pictured: Memorial Hospital’s Chef Amber Clark standing in front of her delicious creations at the recent Warsaw Wellness Expo on April 20, 2024

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